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Types of weeds:- Infestation of weeds is more during kharif season than in rabi season.

Based on the morphology of plants, weeds can be classified into narrow leaf weeds and broad-leaf weeds. Some of the important weeds of kharif season are the following.

These chemicals (pesticides) are sprayed on crop plants or used for treating seeds and soil. Therefore, removal of weed plants from cultivated field in early stage of crop is essential to harvest high yield. The best Indian example of biological control is 4.

However, one should try to avoid the would be far better if we adopt the preventive measures rather than allowing the crops to be infested by pest and then control them by pesticides. In unirrigated condition weeds affect the water availability and in irrigated condition there is competition for nutrient uptake between weeds and crop plants. Biological control Biological control of weeds involves the deliberate use of insects or some other organisms which consume and specifically destroy the weed plants.

A pest is any destructive organism which causes great economic loss by destroying crop plants or products obtained from them.

Pest of crop plants include weeds, insects, mites, nematodes, rodents, fungi, bacteria, and viruses. Humid and warm climate is regarded as more favourable for infestation of insect pest and diseases.

Many types of meat are used for Indian cooking, but chicken and mutton tend to be the most commonly consumed meats.Some of the preventive measure of pests are the following: 1. For example, barley or mustard plants act as weeds in a wheat field and compete with crop for nutrition. They include the following methods proper bed preparation, timely sowing of crops, intercropping and crop rotation. Chemical methods Chemical weed killers called herbicides or weedicides, are sprayed on weeds to destroy the. Some common examples of weedicides are the following 1. The best Indian example of biological control is eradication of prickly-pear cactus by using the cochineal insects in Maharashtra and Tamil Nadu.Likewise, wild sorghum grown in cultivated crop fields of sorghum acts as a weeds plant and compete with crop for water and nutrients. saathi II some of the important weeds of rabi season which infest wheat crop are the following. Generally, a combination of one or more of these weed control methods is employed to get good results.Ubadiyu is a local delicacy made of vegetables and beans with herbs.The common foods include rice, roti, vegetables, river fish, and crab.

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, the gentle frying of spices before the addition of the main ingredients, generally common in Indian cooking, is absent in the cuisine of Assam.

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